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Manual Chicken Rotisserie & Cookbook
Manual Chicken Rotisserie is a new twist on the classic rotisserie. Clever, non-electric rotating rack turns any oven or grill into a rotisserie. Place your chicken (up to 7 lbs.) on the rack, then set it in your baking pan. Every 15 minutes turn the handle to rotate you chicken so it will brown evenly on all sides. Made of sturdy stainless steel. 13” W x 9 ¼”H. Also available is a 128 page recipe book that’s filled with meal ideas, soups, casseroles and more.
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